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Taste of Home

April/May 2021
Magazine

Every issue is jam-packed with 100+ delicious, home-style recipes & tips—all made with easy, everyday ingredients—and all shown in FULL COLOR!

Starting Fresh

Taste of Home

CONTACT US

MORE TOH

Kickin’ Chicken • Y’all cravin’ a taste of Nashville? When you toss this juicy, crispy bird with a fired-up sauce, the Music City masterpiece hits all the right notes.

LOVIN’ ON LEMONS • This zippy citrus fruit lends a tasty punch to roasted veggies, soups, salads and more while delivering powerhouse nutrients to keep you feeling bright from head to toe.

SHINY, HAPPY & HEALTHY • PET EXPERTS WEIGH IN ON THE SURPRISING BENEFITS OF THREE DIETARY OILS YOU CAN SHARE WITH YOUR FURRY FRIENDS.

Catch of the Day • Easy as ever and ready in minutes, these weeknight seafood dinners serve up an ocean of deliciousness.

The Secret’s in the Sauce • Start with three homemade sauces, then turn’em into nine delish dishes for your family. Boom. Dinner’s done!

Baking in Brooklyn • She comes from Jamaican and southern roots, but now Shanika is transforming classic comfort foods into vegan delicacies with her family in NYC.

Morning, Y'all! • Start your day the southern way by savoring these springy brunch faves, served up on the sweetest tablescape.

Just Say ‘Cheesecake’ • …And we’ll come running. Whether tangy, chocolaty, nutty or citrus-kissed, this dreamy dessert makes life a little sweeter.

Margarta Mania • Whether you love’em on the rocks or blended to perfection, these tart and tangy refreshers turn any smiley, sunny day into a fiesta.

America’s Heirloom Kitchens • A cookbook author collects and shares the recipes of immigrant women that might have been lost forever—including the beloved family dish that inspired it all.

The Best Deviled Eggs • Get crackin’ and whip up this classic, sinfully delicious app for all your springtime snacking. Betcha can’t pop just one!

MIGHTY POWER: OUR FAVORITE MICROWAVES

Healthy Your Way • Invigorate your recipe rotation with these wholesome hits from home cooks. Nutritious has never been so delicious!

Enter Our Spring Fresh Flavors Contest • STARTERS • SNACKS • DRINKS • MAINS • SIDES DESSERTS • CONDIMENTS • AND MORE!

May the Fourth Be with You • Gather your squad of extraterrestrials for an unforgettable get-together filled with intergalactic goodies that will take you to a galaxy far, far away.

GALACTIC GALA • Join forces with your pals and padawans for a tasty Star Wars-themed feast.

FOOD BLESSINGS IN A BOX • LEAVE WHAT YOU CAN…TAKE WHAT YOU NEED.

COMMUNITY COOKS • Find these home cooks’ recipes, photos and tips!

CONTRIBUTOR GUIDELINES

WHY I COOK


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Frequency: Every other month Pages: 88 Publisher: Trusted Media Brands Inc. Edition: April/May 2021

OverDrive Magazine

  • Release date: March 10, 2021

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Every issue is jam-packed with 100+ delicious, home-style recipes & tips—all made with easy, everyday ingredients—and all shown in FULL COLOR!

Starting Fresh

Taste of Home

CONTACT US

MORE TOH

Kickin’ Chicken • Y’all cravin’ a taste of Nashville? When you toss this juicy, crispy bird with a fired-up sauce, the Music City masterpiece hits all the right notes.

LOVIN’ ON LEMONS • This zippy citrus fruit lends a tasty punch to roasted veggies, soups, salads and more while delivering powerhouse nutrients to keep you feeling bright from head to toe.

SHINY, HAPPY & HEALTHY • PET EXPERTS WEIGH IN ON THE SURPRISING BENEFITS OF THREE DIETARY OILS YOU CAN SHARE WITH YOUR FURRY FRIENDS.

Catch of the Day • Easy as ever and ready in minutes, these weeknight seafood dinners serve up an ocean of deliciousness.

The Secret’s in the Sauce • Start with three homemade sauces, then turn’em into nine delish dishes for your family. Boom. Dinner’s done!

Baking in Brooklyn • She comes from Jamaican and southern roots, but now Shanika is transforming classic comfort foods into vegan delicacies with her family in NYC.

Morning, Y'all! • Start your day the southern way by savoring these springy brunch faves, served up on the sweetest tablescape.

Just Say ‘Cheesecake’ • …And we’ll come running. Whether tangy, chocolaty, nutty or citrus-kissed, this dreamy dessert makes life a little sweeter.

Margarta Mania • Whether you love’em on the rocks or blended to perfection, these tart and tangy refreshers turn any smiley, sunny day into a fiesta.

America’s Heirloom Kitchens • A cookbook author collects and shares the recipes of immigrant women that might have been lost forever—including the beloved family dish that inspired it all.

The Best Deviled Eggs • Get crackin’ and whip up this classic, sinfully delicious app for all your springtime snacking. Betcha can’t pop just one!

MIGHTY POWER: OUR FAVORITE MICROWAVES

Healthy Your Way • Invigorate your recipe rotation with these wholesome hits from home cooks. Nutritious has never been so delicious!

Enter Our Spring Fresh Flavors Contest • STARTERS • SNACKS • DRINKS • MAINS • SIDES DESSERTS • CONDIMENTS • AND MORE!

May the Fourth Be with You • Gather your squad of extraterrestrials for an unforgettable get-together filled with intergalactic goodies that will take you to a galaxy far, far away.

GALACTIC GALA • Join forces with your pals and padawans for a tasty Star Wars-themed feast.

FOOD BLESSINGS IN A BOX • LEAVE WHAT YOU CAN…TAKE WHAT YOU NEED.

COMMUNITY COOKS • Find these home cooks’ recipes, photos and tips!

CONTRIBUTOR GUIDELINES

WHY I COOK


Expand title description text